OXFORD DICTIONARY
ginger, n., adj., & v.
--n.
1 a a hot spicy root usu. powdered for use in cooking, or preserved in syrup, or candied. b the plant, Zingiber officinale, of SE Asia, having this root.
2 a light reddish-yellow colour.
3 spirit, mettle.
4 stimulation.
--adj. of a ginger colour.
--v.tr.
1 flavour with ginger.
2 (foll. by up) rouse or enliven.
black ginger unscraped ginger. ginger ale an effervescent non-alcoholic clear drink flavoured with ginger extract. ginger beer an effervescent mildly alcoholic cloudy drink, made by fermenting a mixture of ginger and syrup. ginger group Brit. a group within a party or movement that presses for stronger or more radical policy or action. ginger-nut a ginger-flavoured biscuit. ginger-pop colloq. = ginger ale. ginger-snap a thin brittle biscuit flavoured with ginger. ginger wine a drink of fermented sugar, water, and bruised ginger.
gingery adj.
ME f. OE gingiber & OF gingi(m)bre, both f. med.L gingiber ult. f. Skr. srngaveram f. srngam horn + -vera body, with ref. to the antler-shape of the root
THESAURUS
ginger
aggressiveness, bang, bite, briskness, dash, drive, enterprise, fire, get-up-and-go, guts, hotness, initiative, kick, liveliness, nip, nippiness, pep, pepper, pepperiness, piss and vinegar, pizzazz, poop, punch, push, raciness, relish, snap, snappiness, spice, spiciness, spunk, starch, tang, tanginess, thrust, verve, vim, zest, zestfulness, zing, zip
ROGET THESAURUS
ginger
Condiment
N
condiment, seasoning, sauce, spice, relish, appetizer, salt, mustard, grey poupon mustard, pepper, black pepper, white pepper, peppercorn, curry, sauce piquante, caviare, onion, garlic, pickle, achar, allspice, bell pepper, Jamaica pepper, green pepper, chutney, cubeb, pimento, capsicum, red pepper, chili peppers, cayenne, nutmeg, mace, cinnamon, oregano, cloves, fennel, pot herbs, parsley, sage, rosemary, thyme, bay leaves, marjoram, frankincense, balm, myrrh, paprika, saffron,
ginger, turmeric.