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CIDE DICTIONARY
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fricando

 : 
Noun
 : 
fric=an=do

CIDE DICTIONARY

fricandon. [F. fricandeau; cf. Sp. fricandó.].
     A ragout or fricassee of veal; a fancy dish of veal or of boned turkey, served as an entrée, -- called also fricandel.  A. J. Cooley.  [1913 Webster]
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