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 : 
Noun
 : 
fric=an=deau

WORDNET DICTIONARY

Noun has 1 sense

CIDE DICTIONARY

n. Array
     A ragout or fricassee of veal; a fancy dish of veal or of boned turkey, served as an entrée, -- called also fricandel.  A. J. Cooley.  [1913 Webster]

OXFORD DICTIONARY

, n. & v.
--n. (pl. fricandeaux)
1 a cushion-shaped piece of meat, esp. veal, cut from the leg.
2 a dish made from this, usu. fried or stewed and served with a sauce.
--v.tr. (fricandeaus, fricandeaued, fricandeauing) make into fricandeaux.

Etymology
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