nunchion,
n. [OE.
nonechenche, for
noneschenche, prop., a noon drink;
none noon +
schenchen,
schenken,
skinken, to pour, AS.
scencan. See
Noon, and
Skink,
v. i.].
A portion of food taken at or after noon, usually between full meals; a luncheon. Hudibras. [1913 Webster]