About  |  Kamus SABDA Mobile
Table of Contents -- gallize
CIDE DICTIONARY
Link, Gadget and Share
Copy the code below to your site:
Link
Gadget
Share
 Facebook
 Twitter
Add to your browser

gallize

top

CIDE DICTIONARY
gallize, v. t. [After Dr. L. Gall, a French chemist, who invented the process.].
     In wine making, to add water and sugar to (unfermented grape juice) so as to increase the quantity of wine produced.  [Webster 1913 Suppl.]
copyright © 2012 Yayasan Lembaga SABDA (YLSA) | To report a problem/suggestion